THINKING ABOUT FLOTATION THIS HARVEST?

As harvest approaches, efficient juice clarification is essential for maximizing tank capacity.
Flotation offers a fast and effective alternative to traditional settling, helping wineries achieve cleaner juice in just a few hours while reducing processing time and energy consumption.

Build the Right Flotation Program

EASYFLOAT®
A practical and efficient flotation system designed to achieve the desired turbidity level in real time.

FLOTTOZIMA® PLUS

A powerful pectolytic enzyme that improves flotation efficiency by reducing viscosity and promoting rapid solid separation.

FLOTTOBENT®

A flotation-specific bentonite with excellent clarification and protein removal capabilities.

MOLECULAR P 

An innovative pea protein-based fining agent suitable for flotation, offering excellent clarification, improved redox stability, and enhanced removal of oxidizable compounds while preserving aromatic freshness.
The Result

  • Faster clarification
  • Cleaner juice
  • Improved fermentation performance
  • Reduced oxidation risk

EASYFLOAT® + FLOTTOZIMA® PLUS + FLOTTOBENT® + MOLECULAR P
Everything you need for successful flotation this harvest.
Contact the Vason USA team to discuss the best flotation strategy for your winery.